Valentine’s Day at Alatonero 💙
Saturday 14th February is made for long lunches, slow dinners and sharing beautiful food with someone you really like.
We’ve created a menu that does exactly what Alatonero does best — generous mezze to start, your choice of a stunning main, classic sides for the table, and a dessert board you’ll definitely argue over (in a good way).
Think freshly shucked oysters, housemade dips, calamari, spanakopita cigars and warm pita to share.
Then choose between our signature slow-roasted lamb shoulder, pan-seared barramundi with kohlrabi and dill, or Josper-grilled Greek-style chicken with moghrabieh, yoghurt and almonds.
Finished with loukoumades, chocolate delice, baklava and honeycomb ice cream for the table.
This is the kind of menu that turns a dinner into a memory.
$95 per person
Lunch & Dinner sittings available
Whether it’s date night, best-friends night, or an excuse to dress up and eat very well — this is where you want to be.
Bookings essential.
Book now via the link in our bio or at alatonero.com.au
